*Bob is an experimental AI, answers may be exaggerated

We combine classical wine styling with contemporary thinking. We work hard in the vineyards to grow and harvest expressive, optimally ripened fruit that brims with the purity of varietal flavour so we can keep intervention in the cellar to the minimum. Fresh, finessed, and mouth-watering, our wines, all vegan-friendly, are meant for drinking when you buy them. Most are also structured to last for up to 15 years, when maturity and secondary flavours can add an additional dimension to your experience.

Delivery time
3 - 5 work days
Refunds & exchange
None
Shipping cost
FREE
Free shipping
On all orders
Price Range:
R630 - R3 500
local
consumable

When founders Larry Jacobs and Mike Dobrovic started Mulderbosch in 1989, they weren’t afraid to aim high. They’d found a run-down old fruit farm with no history of viticulture. But fuelled by unstoppable optimism and good instincts, they figured there was good wine potential in the humble property that had lain fallow for close to a century. They got to work, cleared away the accumulation of years of neglect and uncovered what turned out to be one of the most exciting wine-growing corners of Stellenbosch.


Those of us to come after Larry and Mike have done our best to maintain their track record and build on the reputation they established. We owe it to them as much as to our many supporters all over the world.

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